How to cook pasta with sauce
- how long should you cook pasta
- how long should you cook pasta for
- how long should you cook pasta sauce
- how long should you cook pasta noodles
How to cook penne pasta...
Cook the pasta last
Pasta should be served as quickly as possible after cooking, or it will start turning gluey and sticking together. To prevent this, make sure you have everything else ready, including the sauce, while the pasta is still cooking.
Use lots of water
The pasta should have space to move around the pan, even after it has soaked up some water and expanded, so use a large pan with plenty of water.
Pasta cooking time chart
This also helps with retaining heat, so the water can be brought back to the boil more quickly after adding the pasta. You should use at least 3 litres of water for every 250g of pasta.
Use lots of salt
The only way to season the pasta itself is to season the water, so be generous with the salt.
It is often said that properly seasoned pasta water should taste like the sea.
DON’T use oil
Many people add oil to cooking pasta to prevent it from sticking together, but this is not necessary if you use a large enough pan and stir well.
It also makes your pasta taste greasy, and prevents sauce from clinging to the noodles, so save your olive oil for better things.